SESAME SEED DIPASA

In ancient times, people believed sesame seed was a source of vigor and eternal youthfulness. Today, we know sesame seeds are gluten-free, rich in fatty acids, minerals and antioxidants, having a favorable effect on cholesterol and blood pressure levels, blood vessel, bone and joint strength and immune response. Sesame is a tasty, versatile ingredient that you can easily integrate in a wide range of food & cuisine applications, whether sweet, savory or exotic.